The Alps Wine Shop & Bar

I tried to order a Cantonese fried beef, which looked quite decent, but it was bitter and sweet. The bitter is because the chef didn&#39;t master the fire, it was a bit muddy, and it may be that they preferred to eat mud.

I came to this restaurant today to eat dumplings, because a friend introduced it to be delicious. We ordered dumplings and other side dishes, which were delicious. The dumpling skin is thin and chatting is enough. The price is not expensive. Look at the comments to eat and see, not bad, but may expect too high, a little disappointed, but I haven&#39;t eaten, I can still eat and see, the taste is not bad, I have a chance to try

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